Food & hospitality jobs in Maple Ridge, British Columbia

Find food & hospitality jobs in Maple Ridge, British Columbia and nearby towns within 25 km. Read the full details and apply.

Newest first

Within 25 km of Maple Ridge

Added 19 days ago
pastry chef
Gratia Bakery & Café
Maple Ridge, BC
Added 19 days ago
Casual Cook - Fort Langley Seniors Community
Park Place Seniors Living
Fort Langley, BC
Added 20 days ago
Cook, Full Time
Havergal
Surrey, BC
Added 20 days ago
chef
Korean Air
Coquitlam, BC
Added 20 days ago
food services manager
VanSuya Foods Corp.
Surrey, BC
Added 20 days ago
food services manager
Tomo Sushi Japanese Restaurant
Aldergrove, BC
Added 20 days ago
restaurant manager
Mission Hills Sushi
Mission, BC
Added 20 days ago
restaurant manager
Masala Hut
Langley (District), BC
Added 20 days ago
cook, ethnic foods
Bear Creek Market Ltd
Surrey, BC
Added 20 days ago
chef
Nana's Kitchen & Hot Sauces Ltd.
Surrey, BC
Added 20 days ago
baker
Mundy Park Bakery
Coquitlam, BC
Added 20 days ago
Casual Cook
Park Place Seniors Living
Surrey, BC
Added 20 days ago
cook
The River's Reach Pub
New Westminster, BC
Added 20 days ago
cook
Prabu Foods inc
Surrey, BC
Added 20 days ago
cook
Masala Hut
Langley (District), BC
Added 20 days ago
food service supervisor
Quesada Burritos & Tacos
Surrey, BC
Added 21 days ago
restaurant assistant manager
Chopped Leaf
Surrey, BC
Added 21 days ago
restaurant manager
Masala Hut
Surrey, BC
Added 21 days ago
Sous Chef
Langley Meals on Wheels Services Society
Aldergrove, BC
Added 21 days ago
EK
Bartender
Earls Kitchen + Bar
Langley (District), BC
- $18.25 to $19 CAD / hour
Added 22 days ago
Food counter attendant
McDonald's
Surrey, BC
Added 22 days ago
chef
Indian Zaika Bar & Grill
Maple Ridge, BC
Added 22 days ago
cook, ethnic foods
Sushi Mori Japanese Restaurant.
Surrey, BC
Added 22 days ago
sushi chef
Sushi Mori Japanese Restaurant.
Surrey, BC
Added 23 days ago
Server | Coquitlam Schoolhouse
Cactus Club Cafe
Coquitlam, BC

Gratia Bakery & Café

pastry chef

Maple Ridge, BC, Canada

Full-time

Within 25 km of Maple Ridge · About 7.9 km from the city centre

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Job details

Job type: Full-time
Posted: Jun 2, 2026

Original job description

Overview

Languages

English

Education

Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

Estimate amount and costs of supplies and food items
Maintain records of food costs, consumption, sales and inventory
Analyze operating costs and other data
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Create new recipes
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Requisition food and kitchen supplies
Plan menus and ensure food meets quality standards
Train staff in preparation, cooking and handling of food
Leading/instructing individuals
Ensure health and safety regulations are followed
Prepare pastry for special occasions, such as weddings and birthdays

Additional information

Personal suitability

Team player
Creativity

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for persons with disabilities

Provides awareness training to employees to create a welcoming work environment for persons with disabilities

Support for newcomers and refugees

Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees

Support for Indigenous people

Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers

Support for mature workers

Provides staff with awareness training to create a welcoming work environment for mature workers

Supports for visible minorities

Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)
Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities

Apply About employer

More about this job

Responsibilities

Prepare and cook meals and specialty foods, including pastries for special occasions, and develop recipes and menus that meet quality standards. Supervise and train kitchen staff, manage food supplies and inventory, track costs and sales, and ensure health and safety regulations are followed.

Requirements

The role requires a secondary school graduation certificate and 2 to less than 3 years of experience. English is required, along with teamwork and creativity.

Skills

Pastry Preparation
Recipe Development
Menu Planning
Food Preparation
Cooking
Kitchen Staff Supervision
Staff Training
Food Cost Management
Inventory Management
Food Quality Control
Food Safety
Supply Requisitioning
Cost Analysis
Teamwork
Creativity

Visa sponsorship

Not detected in the job text

Keywords

Pastry Chef
Pastry Preparation
Special Occasion Pastries
Recipe Development
Menu Planning
Food Preparation
Specialty Foods
Kitchen Supervision
Staff Training
Food Cost Records
Operating Cost Analysis
Food Consumption
Sales Records
Inventory Management
Food and Kitchen Supplies
Food Quality Standards
Health and Safety Regulations
Teamwork
Creativity

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